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Gulab Jamun is a type of dish made from flour, khoya and sugar. There is also a fruit called Gulab Jamun, about which very few people know. Gulab Jamun is a Persian language word.
₹ 400.00
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The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup
₹ 100.00
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Narikol/Coconut ladoo is a famous sweet in Assam. Narikol ladoo are traditional Indian sweet balls which is made from using Coconut,sugar and cardamom for flavour.
₹ 250.00
Narikol/Coconut ladoo is a famous sweet in Assam. Narikol ladoo are traditional Indian sweet balls which is made from using Coconut,sugar and cardamom for flavour.
₹ 250.00
It is made with either semolina or flour or lentils by roasting them in ghee and cooking with water or milk.
₹ 500.00
The first mention of kheer, which historians say was derived from the Sanksrit word kshirika (meaning a dish prepared with milk), is found in the fourteenth century Padmavat of Gugarat
₹ 400.00